Cuisines
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Northern European Foodways
Nordic Foodways
Regional
Denmark, Norway, Sweden, Finland, Iceland, the Faroe Islands and Greenland. Nordic is a wider category than Scandinavian.
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What is recorded
Nordic covers Denmark, Norway, Sweden, Finland, Iceland, the Faroe Islands and Greenland. Scandinavian covers Denmark, Norway and Sweden. The two terms are not interchangeable.
documented
Related foodways
Recorded as relating to this foodway
originates from
New Nordic Cuisine
documented
part of
Scandinavian Foodways
documented
Scandinavia is a subset of the Nordic region, not a synonym for it.
related to
Baltic Sea Foodways
documented
Herring, sprats and salting are shared right round the sea.
related to
Estonian Foodways
documented
Finnic kinship with Finland, Swedish rule for over a century, and a modern New Nordic influence.
Recipes
No recipes are filed under this cuisine yet.