Uruguayan Cuisine

National

Uruguayan cooking; beef, fire, wheat, dairy and mate.

Atlas โ€” where and when

Where in the world

Related foodways

This foodway relates to

  • part of Rรญo de la Plata Foodways documented
  • related to Argentine Cuisine documented

    โš  The closest relationship Uruguay has. Asado, mate, dulce de leche, milanesa, pizza and the pastry counter are shared, with different national habits โ€” and a dish being shared does not make it either countryโ€™s.

  • related to Brazilian Cuisine documented

    The northern border towns are one settlement in two countries, speaking portuรฑol and eating both ways.

  • related to Italian documented

    The largest single immigrant group; a very large share of Uruguayans have Italian ancestry.

  • related to Spanish Foodways documented

    Galician, Basque and Canarian settlement.

Regional cuisines

Dishes

Recipes

No recipes are filed under this cuisine yet.