Šakotis
Specialised
Batter poured onto a turning spit before an open fire, building spikes as it drips — a wedding cake in the literal sense. ⚠ SHARED, NOT EXCLUSIVE: Polish sękacz, German Baumkuchen and Swedish spettekaka are the same technique, and the claim of origin is not settled.
Languages: Lithuanian
Šakotis, sękacz and Baumkuchen are one spit-baked technique claimed by several traditions.
No recipes are filed under this cuisine yet.