Costco Double Chocolate Muffins
These homemade Costco double chocolate muffins are full of rich chocolate flavor in each bite. A cake mix gets transformed into indulgent, bakery-style muffins that are great for breakfast, brunch, or dessert for snacking.
- Prep
- 15 min
- Cook
- 25 min
- Total time
- 40 min
- Servings
- 12 servings
Ingredients
- 3 eggs
- 1/2 cup oil
- 1/2 cup milk
- 1/4 cup water
- 1 tsp vanilla
- 1 cup plain Greek yogurt
- 1 15.25 ounce Devilโs food cake mix
- 1 3.9 ounce package instant chocolate fudge pudding
- 1/2 tsp Cinnamon
- 2 1/2 cup semisweet chocolate chips divided
Method
-
Preheat your oven to 375 degrees.
-
Line 12 jumbo muffin tins with jumbo liners.
-
In a large bowl using an electric mixer combine the eggs, oil, milk, water and vanilla.
-
Next whip in the sour cream.
-
Using a spoon add the cake mix, dry pudding mix and cinnamon.
-
Stir until well combined.
-
Stir in 2 cups of chocolate chips.
-
Fill the lined muffin tins and top with the remaining chocolate chips.
-
Bake for 20-25 minutes until a toothpick comes out clean.
Course
Nutrition per serving
Counted from 0 of the 1 ingredients; the rest have no figures recorded, so this is not a complete total.