Slow Cooker 3 Packet Pork Roast
- Servings
- 4
Ingredients
- 3 lb boneless pork roast I use a boneless pork shoulder butt roast
- 7/8 oz envelope brown gravy mix
- 1 oz dry ranch packet
- 5/8 oz envelope zesty italian dressing mix
- 1 cup water
- 1/2 cup beef broth
- 1/2 stick butter
Method
-
Place your roast in the slow cooker.
-
Sprinkle with all 3 seasoning packets.
-
Pour over 1 cup of water & broth
-
place butter on top.
-
Cook on high for 6 hours or low for 8 hours or until the meat falls apart.
-
Shred or chunk the meat up.
-
ENJOY!
Nutrition per serving
Counted from 0 of the 1 ingredients; the rest have no figures recorded, so this is not a complete total.