Kuih

An enormous family of small sweet and savoury cakes across the Malay world, built on rice flour, glutinous rice, coconut, palm sugar and pandan. "Kuih" is not one dessert.

No recipe for this dish yet.

Ways this is made

These share a name and not a recipe.

  • Kuih lapis A steamed layered cake, each layer set before the next is poured.
  • Onde-onde klepon Glutinous rice balls with a molten palm sugar centre, rolled in coconut. Called klepon in much of Indonesia.

Ways of making it

No recipes for this dish yet