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Ecuadorian Shrimp and Aquaculture

Agricultural region

Ecuador is one of the largest shrimp producers on earth and shrimp is among its biggest exports. ⚠ AN ECONOMIC AND ECOLOGICAL FACT BEFORE A CULINARY ONE: pond construction from the 1970s cleared very large areas of MANGROVE in the Guayas estuary and El Oro, which is documented and contested, and mangrove is what the concha and the crab need. The culinary side — ceviche de camarón, arroz con camarón, encocado, camarones apanados — is recorded separately from the environmental and export claims and is not used to launder them.

Atlas — where and when

Where in the world

Communities and languages

Languages: Spanish

What is recorded

  • Ecuador is among the largest shrimp producers in the world and shrimp is among its principal exports. Pond construction from the 1970s cleared extensive mangrove in the Guayas estuary and El Oro. The ecological and export claims are recorded separately from the culinary ones. documented

Recipes

No recipes are filed under this cuisine yet.