Belarusian Fish and Water Foodways

Specialised

A country of rivers and lakes with no sea: pike, perch, zander, bream, tench, carp and eel from the Pripyat, Dnieper, Neman, Western Dvina and the northern lakes; salted, dried, smoked, stewed and baked.

Atlas โ€” where and when

Recipes

No recipes are filed under this cuisine yet.