Buenos Aires Foodways

City

⚠ THE AUTONOMOUS CITY, NOT THE PROVINCE, AND NOT ARGENTINA. A port city built by immigration: the café notable and its long tradition of sitting; MEDIALUNAS de manteca and de grasa with coffee; the pizzería and its standing counters; the parrilla; the bodegón; milanesa napolitana; sandwiches de miga; helado in the Italian style; Once and Villa Crespo for Jewish and Levantine food; Barrio Chino in Belgrano; the Bolivian and Paraguayan markets of Liniers and Bajo Flores; and a large Peruvian and Venezuelan presence since the 2000s.