Easy Banana Bread!

Servings
4
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Ingredients

Method

  1. Preheat the oven to 350F

  2. In a large bowl, mix your over-rip mashed bananas, mayo, vanilla, and egg together until well combined

  3. In a separate medium bowl, combine flour, sugar, baking soda, baking powder and salt

  4. Next add in flour mixture to wet mixture and stir until its JUST combined - making sure NOT to over-mix because it will be thick

  5. Pour into a greased and floured loaf pan 9x5 in size

  6. Sprinkle chopped walnuts on top evenly

  7. Bake 55-60 minutes or until a toothpick comes out clean from center

  8. Remove from pan and allow to cool completely on a wire rack.

  9. Slice & ENJOY!

Nutrition per serving

Counted from 0 of the 1 ingredients; the rest have no figures recorded, so this is not a complete total.

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