2 Ingredient Garlic Parmesan Breadsticks
Learn how to master these 2 Iingredient garlic parmesan breadsticks that are so easy to whip up. Soft, fluffy, and lightly chewy breadsticks that are topped with seasonings for added flavor.
- Prep
- 10 min
- Cook
- 20 min
- Total time
- 30 min
- Servings
- 4 servings
Ingredients
- 1 cup plain Greek yogurt
- 1 cup self-rising flour
- 2 tbsp butter melted
- 1/4 tsp garlic powder
- 1/4 tsp Italian seasoning
- 2 tbsp Parmesan cheese grated
- Optional: pinch of salt optional
Method
-
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
-
In a bowl, mix Greek yogurt and self-rising flour until a shaggy dough forms.
-
Transfer to a floured surface and knead for 1–2 minutes until smooth.
-
Divide dough into 12 small portions and roll into breadstick shapes.
-
Place breadsticks evenly spaced on the prepared baking sheet.
-
In a small bowl, stir together melted butter, garlic powder, and Italian seasoning.
-
Brush butter mixture over the breadsticks and sprinkle with Parmesan cheese.
-
Bake for 18–20 minutes, or until golden brown and cooked through.
-
Serve warm with marinara or dipping sauce of choice.
Course
Nutrition per serving
Counted from 0 of the 1 ingredients; the rest have no figures recorded, so this is not a complete total.
If you liked this
Chosen by shared ingredients, ignoring the pantry staples that are in almost everything.
2 Ingredient Dinner Rolls
Whip up these 2 ingredient dinner rolls to compliment your dinner. All you need is Greek yogurt and self-rising flour. Easy, quic…