National
Wales's own food traditions; cawl, Welsh cakes, bara brith, laverbread, lamb, cheese and coastal food.
Cornish and Welsh are both Brittonic languages, and the mining emigration of both took their food to the same places.
A long shared border, a shared state since 1536-43, and a great deal of shared repertoire โ which is a relationship, not an identity.
Irish migration after the Famine into Cardiff, Newport and Merthyr, and a Celtic-language kinship across the Irish Sea.
Two Celtic-language countries of the United Kingdom with comparable upland sheep, oat, dairy and chapel traditions.
The Bristol Channel, the cider and perry country of the Monmouthshire border, and the Somerset cheese trade.
Y Wladfa was founded in 1865 to preserve the Welsh language in Patagonia; the resulting foodways are Patagonian, not simply Welsh.
Cornish is a Brittonic language related to Welsh and Breton, not to English.
Caerphilly is Welsh in origin though much made in England.
No recipes are filed under this cuisine yet.