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Baltic Forest Foodways

Specialised

Half of each country is forest and gathering is a mass activity: boletus, chanterelles and milk-caps dried, salted and pickled; bilberries, lingonberries and cranberries from the bogs; birch sap in March; honey; game. โš  Shared ingredients do NOT mean identical foodways โ€” what each country does with a bolete differs.

Atlas โ€” where and when

What is recorded

  • The three countries share the same forest ingredients and do different things with them. A shared ingredient is not a shared foodway. documented

Recipes

No recipes are filed under this cuisine yet.