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Mole

A family of complex Mexican sauces built on chillies, seeds, nuts, spices and sometimes chocolate. Poblano, negro, coloradito, amarillo, verde and pipiรกn are not one recipe.

No recipe for this dish yet.

Ways this is made

These share a name and not a recipe.

  • Mole negro The darkest of the Oaxacan moles, its chillies toasted almost to black.
  • Mole poblano The Puebla mole, dark and faintly sweet.

Cuisine

Ways of making it

No recipes for this dish yet