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Opole Silesia Foodways

ร”polskie

Regional

The middle of Silesia and the part with the largest recognised German minority today: bilingual villages, Silesian spoken widely, and a countryside cooking of geese, ducks, dumplings, poppy seed and yeast cake that sits between the Upper Silesian industrial kitchen and Lower Silesia.

Atlas โ€” where and when

Where in the world

Communities and languages

Languages: Silesian, German

Related foodways

This foodway relates to

Recipes

No recipes are filed under this cuisine yet.