Slow Cooker Creamy Chicken Rigatoni
- Servings
- 4
Ingredients
- 1 medium white onion chopped
- 1 tbsp garlic minced
- 1 1/4 lb chicken tenders or rotisserie chicken shredded
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 25oz. jar Marinara sauce
- 1 1/4 12oz. packages cream cheese
- 1 tsp Italian seasoning
- 2 dried bay leaf
- 1 lb pasta cooked
Method
-
Place onion, garlic, chicken, salt, pepper, Marinara sauce, cream cheese, Italian seasoning, and bay leaves into a slow cooker.
-
Cover and cook on HIGH until chicken is tender (3 to 4 hours).
-
Stir sauce to combine and shred chicken. Toss with freshly cooked pasta and serve hot.
Nutrition per serving
Counted from 0 of the 1 ingredients; the rest have no figures recorded, so this is not a complete total.