Slow Cooker Crack Chicken and Rice
- Servings
- 4
Ingredients
- 3 Boneless Chicken breasts
- 1 lb thick cut bacon cooked and chopped
- 1/2 tsp black pepper
- 2 10.75-oz cans cream of chicken soup
- 1 1-oz package Ranch Dressing Mix
- 1 cup Whole Milk
- 1 cup heavy cream
- 1 cup regular white rice
- 2 cup cheese shredded of your choice, divided
Method
-
Spray the insert of the slow cooker with cooking spray.
-
Place chicken in the bottom.
-
Mix together the cream of chicken soup, half of the bacon, ranch dressing mix, cream, pepper, half of the cheese, milk, and rice.
-
Pour over chicken.
-
Cover slow cooker and cook on high for 3.
-
Remove chicken from slow cooker and shred.
-
Place back in the slow cooker and stir to combine.
-
Top with remaining cheese and bacon.
-
ENJOY!
Nutrition per serving
Counted from 0 of the 1 ingredients; the rest have no figures recorded, so this is not a complete total.