Kołocz Śląski Foodways

Kołŏcz ślōnski

Specialised

A flat yeast cake in four kinds — quark, poppy seed, apple and plain with streusel — baked in quantity for weddings and funerals and given to guests to take home. A protected regional product, and the cake that marks every threshold in a Silesian life.

Atlas — where and when

Communities and languages

Languages: Silesian

Recipes

No recipes are filed under this cuisine yet.