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Louisiana Praline Foodways

Specialised

Pecans, sugar and cream or butter cooked to a soft crystalline patty. The French almond praline remade with the native pecan, and sold for generations on New Orleans streets by Black and Creole women โ€” the praliniรจres โ€” whose trade is part of the record.

Atlas โ€” where and when

What is recorded

  • The Louisiana praline is the French almond praline remade with the native pecan and cream. For generations it was made and sold on New Orleans streets by Black and Creole women, the praliniรจres, whose trade is part of the dishโ€™s documented history. documented

Recipes

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