Crockpot Apple Butter BBQ Pulled Chicken

Name: Crockpot Apple Butter BBQ Pulled Chicken
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 8
Ingredients: 3 lb boneless skinless chicken breasts; 2 cup BBQ sauce; 1 1/2 cup apple butter

Crockpot apple butter BBQ pulled chicken is a sweet and savory three ingredient dinner idea. Set and forget type of meal that is great to be served in a ton of different ways. From sanwiches to rice bowls and all things in between.

Prep: 10 min
Cook: 5 hr
Total time: 5 hr 10 min
Servings: 8 servings

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Ingredients

3 lb boneless skinless chicken breasts
2 cup BBQ sauce divided (used Baby Ray’s
1 1/2 cup apple butter

Method

Add the chicken, 1 ½ cups BBQ sauce and apple butter to the bottom of a 5 quart or larger slow cooker.
Cover and set the slow cooker to high for 3-4 hours, or 5-7 hours on low, until the chicken is fully cooked through and the internal temperature reaches 165F degrees.
Use a fork to shred the chicken and stir in the remaining ½ cup of BBQ sauce.
Serve immediately as is, over buns, over mashed potatoes, or in a wrap, enjoy!