Cheesesteak Sloppy Joes
Ingredients
- 1 lb Ground beef
- 1 tsp sea salt
- 1/2 tsp ground black pepper
- 2 tbsp butter
- 1 medium yellow onion (diced finely)
- 1 large green bell pepper (diced finely)
- 1/4 tsp garlic powder
- 1 tbsp worcestershire sauce
- 1/2 cup beef stock
- 1 tbsp Cornstarch
- 4 slice provolone cheese
- 4 large rolls
Method
- In a large skillet over medium heat, brown ground beef and season with salt and pepper.
- Cook beef until no longer pink and remove from the pan.
- Melt butter in the skillet and add onion and bell peppers.
- Saute until tender, about 5-6 minutes.
- Stir in ground beef, garlic powder, Worcestershire sauce, and beef stock.
- Add cornstarch and stir for 1-2 minutes, until dissolved.
- Turn heat down to low and place sliced cheese over mixture in skillet.
- Let cheese melt and spoon meat and cheese onto each roll.
- Enjoy!!