Sorbian Christmas Foodways

Hody

Festival

Carp or fish on Christmas Eve, sausage and potato salad in many houses, poppy-seed and quark cakes, dried fruit compote, and the Bože dźěćo — the Christ Child — a veiled white figure who visits Upper Sorbian houses rather than a Santa Claus.

Atlas — where and when

Recipes

No recipes are filed under this cuisine yet.