Coastal
Five bodies of water with different fish in them: the NORTH SEA off western Jutland for cod, plaice, sandeel and industrial fisheries; the SKAGERRAK and KATTEGAT for shrimp, lobster and Norway lobster; the รRESUND, where trawling has been banned since 1932, with an unusually healthy cod population as a result; the BALTIC for herring and sprat; and the LIMFJORD cutting right across northern Jutland, famous for oysters, mussels and eel.
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