Pumpkin Spice Pancakes

Pumpkin Spice Pancakes made with pumpkin puree and pumpkin spice are a delicious way to jump start the morning. These homemade pumpkin pancakes are great for the whole family.

Prep: 10 min
Cook: 20 min
Total time: 30 min
Servings: 4

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Ingredients

1 1/2 cup all-purpose flour
1/4 cup brown sugar
2 tsp pumpkin pie spice
2 tsp baking powder
1/4 tsp salt
1 cup milk
1/2 cup pumpkin puree
2 eggs
1/2 tsp vanilla extract
Non-stick cooking spray
Whipped cream (optional) optional
Maple syrup (optional) optional
Chopped pecans (optional) optional

Method

Add the flour, brown sugar, pumpkin pie spice, baking powder and salt to a large mixing bowl. Stir until well combined.
Add the milk, pumpkin puree, eggs and vanilla extract to the dry ingredients. Whisk until well combined.
Spray a pan with non-stick cooking spray, and heat over a low-medium heat. Scoop 1/4 cup of pancake batter into the frying pan. Cook until golden on the underside and bubbly on top, then flip and cook the other side until golden and cooked through.
Repeat until all of the batter has been cooked. Serve immediately with whipped cream, chopped pecans and a drizzle of maple syrup.