English Bread and the Bread-Roll Map

Linguistic

⚠ A DIALECT ROW, AND A FAMOUS ONE. A small bread roll is called — depending strictly on where you are — a ROLL, BAP, BARM or barm cake, BATCH, COB, BREAD CAKE, TEACAKE, BUN, MUFFIN, STOTTIE, OVEN BOTTOM or NUDGER. These map onto real regional boundaries and are surveyed academically. ⚠ NONE IS INCORRECT ENGLISH. Likewise the midday and evening meals are DINNER and TEA in much of the north and midlands and LUNCH and DINNER elsewhere, which is a class and regional variable and not an error. Regional terms are stored, never normalised away.

Atlas — where and when

Communities and languages

Languages: English

What is recorded

  • Regional English names for a bread roll — roll, bap, barm, batch, cob, bread cake, teacake, bun, muffin, stottie, oven bottom, nudger — map onto real and academically surveyed regional boundaries. None is incorrect English. Regional terminology is stored rather than normalised. documented

Recipes

No recipes are filed under this cuisine yet.